Hanfu's Resurgence: A Symbol of Cultural Pride and National Confidence The recent surge in popularity of Hanfu, traditional Chinese clothing, has sparked both enthusiasm and debate across China. As more people don these garments for everyday wear and special occasions, questions arise about the authenticity of modern Hanfu and the cultural significance of this trend. Experts in costume history and market operators offer insights into this fascinating cultural phenomenon. Professor Huang Qiang, a distinguished scholar of costume history at Jiangsu Open University, provides a historical context for understanding Hanfu. He explains that traditional Chinese clothing has a rich history dating back to legendary figures like the Yellow Emperor, with each dynasty developing its own distinctive styles. From the deep-robed attire of the Qin and Han dynasties to the loose-fitting garments of the Wei and Jin periods, Chinese clothing has always reflected the aesthetics and social structures of its time. Importantly, Professor Huang distinguishes between the broad category of traditional Chinese clothing and the more specific concept of Hanfu as it's understood today. While traditional Chinese attire encompassed clothing worn by both Han Chinese and sinicized ethnic minorities throughout China's long history, modern Hanfu typically refers specifically to the clothing of…

In the intricate world of "Lone Battle in a Lost City," (孤战迷城) alliances shift like sand, and identities are as layered as an onion. This gripping drama set in wartime Shanghai weaves a complex tapestry of characters from three main factions: the Kuomintang (KMT), the Japanese collaborators, and the Chinese Communist Party (CCP) underground. Each character navigates a treacherous landscape where loyalty is constantly tested and true motivations are often hidden beneath multiple facades. At the heart of the KMT operations is the Chongqing Station of the Military Statistics Bureau. Wei Qingming (魏清明), portrayed by Zhang Xilin, stands as the newly appointed station chief, surrounded by a mix of loyal subordinates and potential rivals. His trusted secretary, Miao Jiang (Luo Qiuyun), represents unwavering loyalty in a sea of uncertainty. The station's internal dynamics are complicated by the presence of two deputy chiefs: Feng Yunian (冯毓年) (Zhang Shen) and Wen Yishan (Zhang Zijian). Wen, the former chief, harbors resentment over his demotion, adding a layer of tension to the already precarious situation. This power struggle within the KMT ranks mirrors the larger conflicts playing out across Shanghai. Supporting characters like Mao Renxing and Jiang Zhanxin further flesh out the KMT's operations, each bringing their own skills…

In the dazzling and often tumultuous world of entertainment, Xin Zi's (馨子) entry was like a quiet performance. Her arrival, much like a delicate wildflower blooming in a field, went largely unnoticed and made little stir. Yet, just as wildflowers reveal their unique beauty in spring, Xin Zi quietly drew attention with her talent and perseverance, eventually captivating those who truly appreciated her artistry. Xin Zi's early career marked a significant turning point with her standout performances in "Red Apple Garden" (红苹果乐园) and "Star Dream." (星梦缘) These two productions not only achieved immense success in local markets but also garnered widespread attention across Asia. In "Red Apple Garden," Xin Zi portrayed a neighborhood girl who was innocent yet resilient, resonating deeply with the audience. Her role in "Star Dream" showcased her versatility as an aspiring singer, revealing layers of emotional depth and complexity that earned her recognition as a serious actress. As her fame grew, Xin Zi began to experience the dual-edged sword of success. Behind the stage lights, she faced not only heightened expectations but also intense competition and relentless media scrutiny. Every smile and tear was magnified, and every performance was scrutinized with a critical eye. This pressure was like an invisible mountain bearing down on…

In the heart of Quanzhou, a city rich with history, a unique convergence of old and new took place this summer. On the terrace of the historic Liyuan Classical Theater, a group of young theater enthusiasts from all over the country gathered to share their work and discuss their creative processes. Despite the stormy weather brought by Typhoon Gemi, the energy inside remained high as these passionate individuals made last-minute changes to their performances, eager to present their creations. This scene was the culmination of months of preparation, leading up to the "Maritime Silk Road New Space (海丝新空间)" drama incubation program's showcase of six original works at the end of July. This enthusiasm for drama is not new to Quanzhou. Just three months prior, the same terrace hosted 16 esteemed artists from China's opera scene, including three who had won the prestigious Plum Blossom Award twice. These artists, representing over ten ancient and rare forms of Chinese opera, gathered for a one-of-a-kind post-performance salon that lasted deep into the night. This gathering of seasoned artists was part of the larger "Second Quanzhou Southern Drama Week and 2024 National Southern Opera Exhibition," a grand event that spread throughout the ancient city…

A Lifelong Commitment to Culinary Truth In the culinary world, few figures have been as dedicated to the accurate representation of Chinese cuisine as Fuchsia Dunlop. Over the past three decades, this British writer has taken on the monumental task of dispelling the widespread misconceptions that often cloud Western perceptions of Chinese food. From her early days in Sichuan to her most recent book Invitation to Enjoy (君幸食), Dunlop has worked tirelessly to show the world that Chinese cuisine is far more than the cheap, greasy takeout often associated with it in the West. Dunlop's journey began in the 1990s when she first arrived in China, driven by a deep curiosity about the country's food culture. Over the years, she immersed herself in the intricacies of Chinese cooking, often becoming the first foreigner to enroll in culinary programs traditionally reserved for locals. Her dedication to authenticity and respect for Chinese traditions earned her the trust and admiration of many within China's culinary community. Debunking Myths and Elevating Chinese Cuisine In her latest book, Invitation to Enjoy, Dunlop addresses the persistent stereotypes that still linger in the West about Chinese food. "People in the West are willing to pay a fortune…

The Symphony of Street Dining When I think of Da Pai Dang (大排挡), the first thing that comes to mind isn't the taste or the food, but the sound. The vibrant, layered cacophony is what defines the experience. Imagine sitting at a battered plastic table on a warm summer night, and the city's nightscape unfolds around you in a symphony of sounds. First, you hear the distant hum of traffic, ebbing and flowing like the lifeblood of the urban night. Then, the beat of square dance music, both traditional and pop, blends into a rhythmic pulse that seems to ripple through the city. Amidst this, you might catch the occasional chirp of a cicada, valiantly trying to assert itself against the overwhelming human presence. The true magic begins when the chef ignites the stove. The roar of the flames as they leap up to greet the wok is swiftly followed by the clanging of metal—a spatula rhythmically striking the wok's edge, as ingredients tumble into hot oil with a sharp hiss. This auditory feast is as transient as it is intense; soon, the wok is lifted, and the dish is plated. As you sit back and listen, the final layer…

A Hidden Gem on the Edge of China Dandong (丹东), a city that many Chinese people recognize by name, yet remains somewhat enigmatic, is China's largest border city. While its name might resonate due to its famous produce—like the delectable Dandong strawberries that dominate markets across the nation or the sweet and tender soft dates—Dandong as a travel destination is still relatively obscure. Nestled on the edge of China, this city offers a blend of natural beauty, cultural richness, and culinary delights that make it a must-visit for any intrepid explorer. Dandong's unique geographical location contributes significantly to its charm. Positioned at the confluence of land and sea, it serves as both a coastal and a border city. The city lies at the mouth of the Yalu River, which flows from the revered Changbai Mountain and forms a natural boundary between China and North Korea. This strategic location not only gives Dandong its diverse landscapes—ranging from mountainous terrains to coastal views—but also imbues it with a mysterious allure, as the North Korean city of Sinuiju is just across the river. Dandong's identity as a border city brings with it a fascinating cultural mix. The city's history is deeply intertwined with…

A Civilization’s Love for Physical Excellence China’s impressive performance at the recent 33rd Summer Olympic Games, where the nation secured 40 gold medals, 27 silver medals, and 24 bronze medals, is a testament to both its athletic prowess and the deep cultural significance of sports in Chinese history. While the achievements of the Chinese sports delegation have brought pride to the nation, they also highlight a cultural continuum that stretches back thousands of years. As a civilization with a history spanning over 5,000 years, China has long valued the cultivation of both the body and the mind. The earliest records of sports in China date back to the Shang Dynasty (1600–1046 BCE), where oracle bone inscriptions reveal at least nine distinct types of physical activities. These activities included wrestling, archery, horseback riding, mountain climbing, running, rowing, music and dance, and swimming. Remarkably, many of these ancient activities remain popular in today’s sports competitions, illustrating the enduring nature of China's athletic traditions. One of the earliest recorded sports is wrestling, an activity that appears on oracle bones under the character "Fight" (斗), depicting two individuals engaged in a hand-to-hand struggle. This ancient form of wrestling is strikingly similar to modern practices,…

From Courtroom to Community: The Complex World of Enforcement Judges In the bustling corridors of China's courthouses, a quiet revolution is taking place. Far from the dramatic scenes portrayed in courtroom dramas, a group of dedicated professionals known as enforcement judges are working tirelessly to bridge the gap between legal verdicts and real-world justice. These unsung heroes of the judicial system are the focus of a recent television drama that has captivated audiences and shed light on a critical aspect of law enforcement often overlooked by the public. The series, which draws inspiration from 16 real-life court cases, offers a rare glimpse into the challenging world of judicial enforcement. It's a realm where the black-and-white certainty of legal judgments collides with the messy, technicolor reality of human lives. Here, young judges must navigate a complex landscape of social, economic, and ethical dilemmas to ensure that justice is not just proclaimed, but actually delivered. At its core, the show addresses a fundamental question: What happens after the gavel falls? For many, the drama of a court case ends with the judge's ruling. But for enforcement judges, this is where the real work begins. They are tasked with transforming the abstract concept…

The Fallout from a Broken Industry Norm In recent weeks, the film industry has been abuzz with controversy, particularly centered around Xu Zheng's (徐峥) new film, "The Inverse Life" (逆行人生). The film has faced unexpected hurdles, including a notable cinema chain's refusal to screen it. The roots of this dispute can be traced back to 2020, during the height of the COVID-19 pandemic, when the film "Lost in Russia” (囧妈)—produced by Xu Zheng—was sold to Douyin (the Chinese version of TikTok) for a staggering 600 million yuan. This move was perceived as a breach of industry norms, sparking widespread backlash from cinemas that had invested in promoting the film but saw their efforts undercut by Xu's direct-to-streaming sale. Fast forward four years, Xu Zheng, having returned to directing after a hiatus, faces a mixed reception for "The Inverse Life". Is this film worth the hype, or has Xu's controversial move overshadowed its merits? A New Perspective on Everyday Struggles Xu Zheng's career has been marked by a series of impactful works, most notably "Dying to Survive", a critically acclaimed film about a cancer patient's fight against the pharmaceutical industry. However, in recent years, Xu's output has diminished, and his new film "The Inverse Life" marks…

Qipao Elegance: Bridging Generations Through Fashion In the heart of Shanghai, where skyscrapers kiss the clouds and neon lights paint the night, a gentler, more nostalgic scene unfolds. The soft rustle of silk and the delicate tinkling of jade accessories fill the air as families gather for an event that bridges generations and celebrates the enduring charm of Chinese culture. Welcome to the "Blossoming Era: Preserving Shanghai's Cultural Heritage" family qipao show, a vibrant testament to the city's commitment to honoring its past while embracing its future. The event, held in the Heqing Town's New Era Civilization Practice Center, brought together over 20 families, each adorned in stunning qipao – the iconic dress that has come to symbolize Chinese elegance and femininity. But this was no ordinary fashion show. As mothers and daughters, fathers and sons took to the runway, it became clear that this was a celebration of family, tradition, and the unique cultural tapestry that is Shanghai. As the participants glided across the stage, their qipao – ranging from classic designs to modern interpretations – told stories of China's rich history and its evolution. Each swish of fabric, each carefully embroidered pattern served as a visual narrative of…

From Public Scrutiny to Private Bliss: The Transformation of a Media Personality In the glittering world of media and entertainment, few stories capture the essence of human resilience quite like that of Zhao ZiQi (赵子琪), a former television host whose life has been a rollercoaster of triumphs and tribulations. Her journey from a promising young talent to a controversial figure, and finally to a woman who found her own definition of happiness, offers a compelling narrative about the power of perseverance and the unpredictable nature of life's path. Zhao ZiQi's story begins in the late 1990s when she was a bright-eyed university student with dreams of making it big in the world of broadcasting. Her natural charm and undeniable talent quickly catapulted her into the spotlight, landing her a coveted position at one of the country's most prestigious television networks. As she graced the screens of millions, Zhao ZiQi became more than just a host; she became a symbol of beauty, grace, and success for an entire generation. However, the dizzying heights of fame often come with a steep price, and Zhao ZiQi's ascent was no exception. As her star continued to rise, whispers of scandal began to circulate through the halls…

From National Heartthrob to Legal Pariah: The Dramatic Journey of Deng Lun In the glittering world of Chinese entertainment, few stories are as compelling and cautionary as that of Deng Lun (邓伦). Once hailed as the "boyfriend of millions," Deng's meteoric rise and spectacular fall serve as a stark reminder of the fickle nature of fame and the importance of ethical conduct in the public eye. Born into a military family, Deng Lun's early life seemed to set the stage for success. Despite the challenges of his parents' separation due to work commitments, he found solace and inspiration in his grandfather, a former soldier whose integrity and resilience would shape young Deng's character. However, the untimely loss of his beloved grandfather before Deng reached adulthood marked a turning point, instilling in him a sense of life's fragility and spurring him to pursue his dreams with renewed vigor. Deng's journey to stardom began at the Shanghai Theatre Academy, where his dedication to the craft of acting set him apart. Yet, like many aspiring actors, he faced the harsh realities of the entertainment industry - bit parts, meager pay, and the constant struggle for recognition. It was a test of perseverance that would…

Zhou Dongyu's (周冬雨) Return: A 14-Year Journey from Newcomer to Judge The Busan International Film Festival (BIFF) has long been a cornerstone of Asian cinema, showcasing talent and fostering creativity across the continent. As it approaches its 29th edition, set to run from October 2nd to 11th, 2023, in the picturesque Haeundae district of Busan, the festival continues to evolve while staying true to its mission of supporting emerging filmmakers. At the heart of BIFF's commitment to nurturing new talent is the "New Currents" competition, a platform dedicated to first or second features by Asian directors. This year, the festival has announced an impressive jury for this pivotal section, led by renowned director Mohammed Rasoulof as jury president. Joining him are director Lee Myung-se, actors Zhou Dongyu and Kani Kusruti, and Vanja Kaludjercic, the artistic director of the International Film Festival Rotterdam. The inclusion of Zhou Dongyu on the jury marks a significant milestone in her career and a full-circle moment for the festival. Fourteen years ago, Zhou made her debut at BIFF as a fresh-faced newcomer. Now, she returns as an accomplished actress and a judge, embodying the very spirit of growth and development that the festival aims to foster. Zhou's…

In Taizhou's Songmen Seafood Market, the air is filled with the briny aroma of the ocean and the lively chatter of vendors and customers. Amidst the bustling stalls, an array of seafood waits for eager buyers. One particular stall catches the eye with its peculiar offerings. The vendor, speaking in a mix of broken Mandarin and local dialect, presents a selection of seafood with a proud grin, but it's the unassuming "ugly" seafood that truly steals the show. Among these, the "sand garlic" or shaggy squid stands out. Its appearance might make one cringe—a mass of grayish, mucus-covered tentacles that resemble discarded garlic cloves. Yet, beneath this off-putting exterior lies a culinary gem that has been transforming local perceptions of seafood. Despite its unappealing looks, the sand garlic is a testament to the notion that beauty is not the only measure of worth. The Culinary Alchemy of Sand Garlic In Taizhou, this seemingly unappetizing sea creature is transformed into a delicacy through a traditional dish known as Sand Garlic Bean Noodles. The preparation involves stir-frying sand garlic with pork fat, fresh bamboo shoots, and mushrooms. The gooey, translucent tentacles are quickly sautéed, and their inherent flavors are melded with local…

With the gradual awakening of international tourism, "Following the success of "China Tourism," "China Hotels" has become a new traffic password on overseas social media platforms. As the first stop for many foreign tourists to China, the hotel plays a vital role in their initial impression of China Foreign guests often come with a variety of expectations, and the unique blend of traditional Chinese hospitality with cutting-edge technology often leaves them pleasantly surprised. These surprises are more than just convenient—they are memorable, forming the foundation of a deeper, more meaningful connection with the country. Foreign Impressions: A Fusion of Cleanliness, Comfort, and Care When asked about their experiences in China’s hotels, foreign visitors frequently cite three main attributes: cleanliness, comfort, and exemplary service. For many, these qualities not only meet but exceed their expectations. Take Wilfried from Côte d'Ivoire (科特迪瓦), for example. A frequent traveler for business, Wilfried often stays at the Foshan Hyatt Hotel, a place he now regularly recommends to his friends. What strikes him most is the hotel’s immaculate cleanliness and comprehensive fitness facilities. Unlike many hotels in other countries, where amenities like gym access come with an extra charge, many Chinese hotels offer these services free…

While big cities like Beijing and Shanghai are often celebrated for their diverse culinary scenes, some of China's most authentic international flavors are surprisingly found in its small towns. Unlike the bustling metropolises where global cuisines are commonplace, these smaller cities offer a unique blend of authenticity and cultural richness that reflects the history and multicultural influences of their residents. The fusion of local and international elements in these towns tells a story not just of food but of global connections and the movement of people across borders. Three such towns—Yiwu in Zhejiang, Qingtian in Zhejiang, and Xinglong in Hainan—stand out as unexpected hubs of international cuisine. Each of these towns has its own unique history and connection to the wider world, making them hidden gems for those seeking an authentic taste of foreign cultures without leaving China. Yiwu: A Melting Pot of Middle Eastern Delights Yiwu, a small city in Zhejiang Province, has become an unlikely center for Middle Eastern cuisine, thanks to its thriving international trade market. At first glance, it might be hard to believe that this small town could host such a vibrant mix of global flavors, but a walk down the city's streets reveals a…

The Spirit of Perseverance: Shanghai’s Legacy in the Paralympics As the Paris 2024 Summer Paralympic games draw near, the world watches in anticipation. From August 28 to September 8, the French capital will host thousands of athletes from across the globe, all united by their extraordinary stories of resilience, determination, and the pursuit of excellence. Among them is a strong contingent from China, with 25 athletes hailing from Shanghai, a city that has consistently contributed remarkable talent to the Paralympic movement since China first participated in 1984. This year, Shanghai is not only sending athletes but has also become the training ground for three national teams: the Wheelchair Fencing Team, the Sitting Volleyball Team, and the Wheelchair Racing Team. These teams, comprising a mix of seasoned Paralympic veterans and enthusiastic newcomers, have been honing their skills and building their stamina in the lead-up to the Games. The youngest member of this dedicated group is just 17 years old. Stories of Dedication: The Faces Behind the Medals One of the most inspiring figures in this group is Gu Haiyan (辜海燕), a wheelchair fencer who is no stranger to the world stage. Her fencing journey began ten years ago, when she was…

As the allure of "China Travel" continues to captivate the world, a new dimension of the experience is unfolding—one that seamlessly integrates technology with the rich tapestry of Chinese culture. Chengdu, a city known for its vibrant streets and culinary delights, is at the forefront of this transformation. For foreign visitors, Chengdu offers more than just sights; it provides an immersive digital experience where smartphones become the gateway to a world of cashless convenience. Foreign Tourists Embrace Chengdu's Cashless Experience David, an Australian tourist visiting Chengdu with his daughters, is a perfect example of this trend. From chatting with friends on WeChat to hailing a ride with Didi Taxi (滴滴打车), David effortlessly navigates the city's tech-driven landscape. This integration into the Chinese consumption scene is no accident. According to recent data, the number of transactions by foreign consumers in Sichuan during the May Day holiday increased by over 800% compared to the previous year, with transaction amounts surging by more than 950%. The convenience of mobile payments, once a novelty, is now a standard expectation for the growing number of international tourists in Chengdu. The city's metro system, which is a lifeline for both locals and tourists, is also embracing…

How a Volunteer Became a Cultural Ambassador After two weeks of non-stop activity, Chen Qiqi's (陈琪琪) life has returned to its usual calm following the conclusion of the Paris Sports Festival. During this time, she played many roles: she was a volunteer, teaching ancient Chinese Baduanjin (八段锦) exercises to foreigners, providing guided tours for Chinese tourists in Paris, and an enthusiastic sports fan, cheering for her favorite athletes. After living in France for 26 years, this ordinary Chinese found that her plain life was completely changed by recent sporting events. Chen Qiqi never imagined that a video of foreigners attempting Baduanjin in front of Paris's Arc de Triomphe would propel her into the spotlight. The day before the festival’s opening, a crowd of Parisians and international tourists gathered to experience Baduanjin, with Chen Qiqi leading the event. The enthusiasm of the participants surpassed her expectations. Passersby randomly selected cards with Baduanjin poses and followed Chen's instructions to replicate the movements. Despite some confusion between Tai Chi (太极拳) and Baduanjin, many foreigners were thrilled, praising “Chinese martial arts” and sharing their own experiences of visiting Beijing. Chen’s experiences reflect a growing global recognition of Chinese culture. Even in the French countryside,…