Travel

History of Chinese Religion China has been a multi-regional country since ancient times. In many parts of the world, people always associate the Chinese territory with Confucius. This sage is almost representative of Chinese culture. In fact, Confucianism is a philosophy that was never intended to be a religion, although, eventually, that is how it […]

Ancient China was one of the largest and most influential empires in Asia, with more than 5000 years of existence, the Chinese built monumental dams and walls that still remain today. With the unparalleled creativity and ambition of their rulers, they managed through great battles to unify China into a powerful empire, even stronger than […]

Chinese culture is one of the oldest in the world. That is why the country has many ancient cities, which are well preserved and have become places really worth seeing. Since time immemorial, China has been considered a “Celestial Empire” where divine and mortal beings live together. And Chinese culture is the only culture in […]

Almost certainly on Instagram, or elsewhere on the Internet. And yes, I also like to be inspired to travel on the net – and inspire others with this blog itself. Nevertheless, and perhaps because of that, I think it’s great when I can just let myself be surprised by a place, without prior knowledge and […]

Chinese cuisine is considered one of the best in the world. Like Mexican cuisine, Chinese cuisine is not really one cuisine, but several. Each region of this country, the most populated in the world, has very specific ways of cooking and flavors that predominate in its dishes. In general, salty, spicy, sour, sweet, and bitter […]

Umbrellas are very common in daily life. Whether it’s a hot sun or a downpour, an umbrella is definitely your best assistant. Not only that, in the modern hanfu shooting, the appearance rate of the ancient style oil-paper umbrella is extremely high. The demand for shade from the sun and rain has been there since […]

When traveling to Fujian, a southeastern province of China, one must immerse themselves in the region’s diverse and rich culinary landscape. Fujian cuisine, often overshadowed by its spicier counterparts from other regions, offers a unique blend of flavors that highlight the natural sweetness and freshness of its ingredients. Here, we’ll explore the delectable delights of […]

Baba (粑粑), often overlooked in Northern Chinese cuisine, shines brightly as a beloved staple across Southern China, presenting a vast universe of culinary delights that rival the variety of Bing (饼), Mo (馍), and Huoshao (火烧). This versatile delicacy, ranging from plain to filled, sweet to savory, and steamed to fried, embodies the rich culinary […]

Yu (屿) is the Chinese pinyin for a wonderful island. In the bustling city of Guangzhou, a culinary gem named Yu has recently ascended to the prestigious ranks of the Michelin Guide, securing its first star. Behind this remarkable achievement stands May, an elegant and accomplished woman with a background in oil painting and a […]